Ingredients
- 2 cups fresh blueberries
- 1 cup melted dark chocolate ( Whittakers 50 per cent)
- 1/4 cup chopped pecans
Method
1. Line a tray with baking paper
2. Melt the dark chocolate using the microwave or a double boiler
3. Stir the blueberries into the melted dark chocolate
4. Using a soup spoon, make clumps of blueberry chocolate onto the baking paper tray
5. Add a few chopped pecans on the top of each cluster
6. Refrigerate until set
7. Enjoy
