Thursday, June 13, 2024

Southland Cheese Roll

Talk to any Southlander and they will have their favourite version of this recipe. They are perfect served with a bowl of soup or eaten on their own as a snack.
 Recipe from The World’s Easiest Recipes

Southland Cheese Roll

  • 1 cup evaporated milk
  • ½ onion, grated
  • 2 cups tasty, grated cheese
  • 2 tbsp onion soup powder
  • 10 slices fresh sandwich bread (white or brown)
  • melted butter for brushing (optional)

Preheat oven to 180°C and grease an oven tray.

Place milk, onion, cheese, and onion soup powder in a pot and gently heat until the cheese has melted, stirring constantly.

Allow to cool completely (approx. 30 minutes).

Spread the cheese mixture over the bread slices (tip: lightly flatten each slice of bread with a rolling pin to make it easier to roll).

Roll up and if necessary secure each slice with a toothpick.

Place on baking tray and brush with melted butter.

Bake for 15 minutes, or until golden and crisp.

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