Sweet but not quite sweet enough?
Then try Chantal Organics Barley Malt Syrup, a mild sweetener that’s half as sweet as sugar, with a pleasant malty taste – a great alternative to sugar in coffee, tea or baking.
Made from activated barley grains which are dried and milled into flour, then mixed with water, creating natural enzymes before being reduced to a thick, rich syrup, Barley Malt Syrup (RRP $7.99 500g jar) is available from organic stores, supermarkets and special stores.
The good news is EastLife has this yum product to give away to three lucky winners!
To enter complete the form and tick the box to subscribe to Eastlife.
One entry per person/email address; entries close June 30, 2017.
Winner notified by phone or email.